Dinner: January Chef's carefully selected ingredients Felice course ◇ 7,000 yen (tax included)

Dinner: January Chef's carefully selected ingredients Felice course ◇ 7,000 yen (tax included)

7000 yen(Tax included)

  • 7items
  • 2persons-

Not available from 12/23 to 12/25.Please take advantage of the Christmas course.※The photograph is an image.

Course menu

MENU

◆ Red sea bream carpaccio with caviar

◆Black pork, red chicken and foie gras pate cutlet style

◆ Fried sweetbread with peperoncino

◆Sauteed abalone with white wine sauce

Charbroiled black beef sirloin with beetroot puree

◆ Today's dessert

◆ Bread

◆ Coffee

* The contents may change depending on the purchase situation.

* The photo is for illustrative purposes only.

Reservation reception time
17:30~19:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/01/18 update